Balsamic vinegar ball to grate

Balsamic vinegar ball to grate, in small ball box
A total innovation!!!
Its solid texture provides relief and avoids the "puddle" appearance at the bottom of the dish. As a finish on red or white meat, game or duck, a cold starter or a large summer salad. Very nice final touch to a hot or cold preparation.
Fresh and fruity, delicious balanced notes of balsamic and nice length on the palate.

Magnificent on a carpaccio, on meats, on fish.
Delicious with pasta or risotto.