FALLOT mustard

Dijon mustard in Baby bucket
In a 45cl baby bucket, so beautiful!
This mustard is made in the traditional way by the Fallot establishments in Beaune, mustard makers since 1840. The seeds selected for their quality are ground as in the past with a stone millstone (flint). The stone grinder prevents the seeds from heating up and preserves their flavors.
The "baby" iron bucket from Maison Fallot has become a great classic, even a collector's item for mustard lovers. It is found on many restaurant tables in many countries.
INGREDIENTS
Water, mustard seeds, vinegar, salt, potassium disulfite, citric acid, spices.